On this day, Friday the 20th of September 2024, the school had her resumption Mass Celebration; to thank God for the previous term/ academic year well spent and also pray for a successful term ahead. Photo excerpts below:
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The Management, Staff and Students of ALL SAINTS’ SECONDARY SCHOOL, OYIGBO cordially invite you to their SILVER JUBILEE CELEBRATION. Date: 5th November 2022 Time: 10:00AM Prompt Venue: School Compound. Signed: Rev. Father Dominic Mbomson [OP] …
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A SEMINAR PAPER PRESENTED BY OKPARA CHIDI Abstract This paper examines party politics and intergroup relations in Nigeria. Since the inception of intergroup relations as a recent theme in African and Nigerian historiography, most pioneer scholars who stimulated…
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Dear All Saints’ Parents/Guardians, Please the school management has observed that many of your children/wards are not talking our e-learning and assignments seriously, hence the poor participation evidence in non submission of assignments by those students.You are therefore advised to find out the level of your child/Ward’s engagement and advise him or her properly because…
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A qualified and experienced English teacher is needed for an immediate employment in the school. Qualified candidates should forward their applications to the office of the vice principal within two weeks of this publication. Signed: Management
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On this day the 29th of June 2019, the school had her 16th graduation ceremony. The ceremony kicked off with the celebration of the Holy Mass; to thank God for the journey so far, the end of a successful academic year and also pray for a successful year ahead. …
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On this day the 18th day of June 2019, the school organized a seminar/workshop for her outgoing SS3 students. Below are photo excerpts.
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On this day, the 8th day of May 2019, th e school held her terminal Mass Celebration. This is done at the beginning of every term to thank God for the journey so far, the previous term well spent and also pray for a successful term ahead. Below are photo excerpts:
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below are photo excerpts of our students in the food & nutrition lab. making sausage rolls and meat pies. This is just one of our many practicals where we equip students with basic kitchen skills. Students are taught how to prepare both local and intercontinental dishes;
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At the end of the first term (2018/2019 academic year), the students were taken on an excursion to the Port Harcourt Int’l airport Omagwa. It was enlightening as the students were shown round the airport. Below are photo excerpts: After their visit to the airport, the students were…
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