ONE DAY SEMINAR

On the 31st of October 2019, the UNN chapter of All Saints’ Secondary School Alumni organised a One-day seminar for the students of the school. The seminar centered on University education, personal development and other important issues that pertains to their studies. Some of the topics treated includes:  Career opportunities, University guide, Motivation, Tips on…

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SS 3 Test Interpretation Mock

A cross-section of our SS 3 students in the Food & Nutrition Lab. carrying out practicals. Today’s practicals features the preparation of both African and Intercontinental Cuisines. Some of the dishes prepared include: Fried Rice, Meat Pie, Afang Soup with Garri, Hamburger, Decorated Cake, Fried Potatoes & Egg sauce, Orange juice, Pineapple juice and watermelon…

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